BBQ Achari Chicken
1 INGREDIENTS
* Step-1 Ingredients:
* Chicken small pieces: 1/2 kg or 1 Lb.
* Ginger garlic paste: 3 teaspoons.
* Green Chilli paste: 1 teaspoon.
* Kalonji: 1/2 teaspoon.
* Sawnf: 1 teaspoon.
* Laal mirch: 1/2 teaspoon.
* Green cardamom (roasted and grinded): 3.
* Oil: 1/4 cup.
*
* Step-2 Ingredients:
* salt: 1/2. Red chili powder: 1tsp.
* Roasted and grinded Zeera or cumin seed: 1tsp.
* Garam masala: 1tsp.
* white or black pepper: 1/2tsp.
* Mango achaar masala: 2 Table spoon.
* Vinegar: 1 Tbsp.
* Lemon Juice: 2Tbsp.
* Yoghurt: 1-2 Tbsp.
* Orange food color: 1/2 tsp.
2 COOKING DIRECTIONS
1. Marinate chicken with Marination Ingredients and leave for 10 to 20 minutes.
2. Then again marinate chicken with Step-2 Ingredients and leave for 1 hour in the refrigirator.
3. Grill in oven for 25 to 30 minutes or cook in a pot until chicken tenders.
4. Give smoke with coal.
Mon 11 Feb 2013 - 0:38 by 
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